Early aubergine with sleek purple fruits, about 20 cm long. Used in lots of vegetable dishes. Loves heat and is best grown in a greenhouse or in a very sheltered spot. Grow in nutrient-rich soil. Water regularly. Harvest gradually, approx. 4 months after sowing.
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How to cultivate
February - April
July - September
Sow on damp seed compost. Cover lightly with compost. Place at 22°C. Cover with fibre cloth and keep seeds moist. After sprouting, place in a bright slightly cooler area. Use extra lighting in darker months. When plants can be handled put 1 plant per pot in fertilised soil.