Pre-cultivating the seeds should occur at least 8-10 weeks before replanting outside. It is important to keep the seed moist which can be done by covering it with a fibre cloth or using a mini greenhouse. Place your cultivation in a warm area with a temperature around 18-21°C until the seeds start to sprout. Once sprouted, place the cultivation in a cooler area and provide it with additional lighting during the darker months of the year. Start transplanting the plants gradually as they grow big enough to be handled.