Pak Choi is a delicious leafy vegetable with sturdy stalks. Tender leaves can be used as baby leaves in salads. Larger leaves are good stir-fried, why not try it with garlic and ginger? Prefers loamy, humus-rich and well-fertilised soils, water in dry periods.
Delivery time: 2-5 work days
Shipping cost: 2-5 €, depending on order weight
VAT is included for consumers. VAT is excluded for companies
Package
Sufficient for
40 plants
EAN
7312602905137
How to cultivate
Plant placement
Sun
Plant spacing
40-50 cm
Row spacing
50-60 cm
Sowing depth
1 cm
Pre-cultivation
February - April
Direct seed
March - July
Harvest time
March - October
Pre-cultivation instructions
Sow in damp seed compost at 22°C, keep moist. After sprouting, place in a bright, cool area. Transplant when plants can be handled, 1/pot of fertilised soil. Harden off before transplanting.
Cultivation instructions
Level soil, water before sowing. Keep seeds moist until they germinate. Starting seeds is recommended.